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I need to stop. And get an assistant!

Here we are, not even 5 weeks into 2025, and work has started spiralling out of control again. I need to stop for a...

Devilled eggs – RecipeTin Eats

Hard boiled eggs are boring. Devilled eggs are fabulous!! They are the devil indeed because you will eat more than your fair share without...

Thai Red Duck Curry – RecipeTin Eats

There’s something magical about the combination of rich, tender duck and Thai red curry! This duck curry recipe features golden skin duck breast that...

How to cook duck breast

This is a recipe for how to cook duck breast so you have lovely crispy golden skin and the flesh is cooked perfectly so...

Crunchy chicken taco fingers (baked!)

Crunchy, oven baked chicken fingers with a Mexican seasoned crumb, designed for stuffing in tacos. Or not. Eat them any which way you please!...

Prawn cocktail mini tacos – RecipeTin Eats

Prawn cocktails, in canapé form! These one-bite mini tacos make great finger food – and you’ll learn the nifty trick to make mini taco...

8 minute Lebanese Pizza – chicken mince recipe!

Inspired by traditional Lebanese pizzas, lahmacun, where flatbreads are topped with a thin layer of spiced meat, this SOS take is astoundingly fast and...

Mango bars with lime glaze

Summery Mango Bars! A jammy layer of fresh mango sandwiched between a coconut biscuit base and crumbly topping, finished with a lime glaze. Stellar...

Creamy goat cheese roasted red pepper risoni (orzo)

The name’s a tongue twister, but this dish is a breeze to make! Goat cheese and roasted red peppers are the shortcuts for this...
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