Cattle Drive Casserole Recipe

Cattle drive casserole is a Tex-Mex-inspired dinner that’s serious comfort food. This is everything a casserole is supposed to be—cheesy, full of flavor, and a complete meal in every bite! An easy biscuit base is piled with taco-seasoned beef, tomatoes, and green chiles, then topped with a tangy combination of sour cream and two kinds of cheese.

This complete meal is sure to gather the whole family around the dinner table in no time. Serve with hot sauce for the spice lovers.

Make It Ahead

You can assemble this casserole and freeze it, covered tightly, for up to 3 months. To bake it from frozen, leave it covered with aluminum foil and bake at 350°F until heated through. Alternatively, leave the frozen casserole in the fridge to thaw for a night or two. Bake as directed, adding about 10 to 15 minutes to the baking time. 

Casserole Time